Sam has been with our department for nearly a year, he is leaving us to go back to UK. We are so happy that he is leaving and celebrated it with good food and drink! I AM ONLY JOKING! Sam is fun and friendly, everyone likes him, most of us turned up at his leaving do.
Sam wanted to go to La Chimenea but the place is too small for all of us, in the end we decided La Serrana in La Linea where there are plenty of space and with large selection of tapas.
Service was quick and food arrived soon as it was just about 9pm and too early for the local to eat.
We had plenty of food, beers and soft drinks, everyone had a good time.
The restaurant is behind the church square.
Spanish style furniture and decoration.
Various type of montaditos. Not sure which one I had, the meat was a bit dry, still prefer serranito.
Salmon canapes for Tzhalla and Venus who do not eat pork.
Anchovies canapes, it was ok, nothing special.
Russian salad, it was ok, nothing to complain.
Heuvos rotos con jaman iberico. (Spanish ham with fried eggs and chips)
I always like this dish, I can probably have the whole plate by myself.
Jamon, we all love jamon! (except Tzhalla and Venus)
My favourite dish, fried aubergine with sugar cane syrup.
Fried squid ring, I think I forgot to eat this!
Yummy grill meat!
We ordered 3 types of desserts, not great but at least it was homemade.
Not sure what was the name of this dessert, it was similar to flan.
Brownie.
Banoffee pie.
Meson La Serrana
Calle Padre Junco 16, La Linea,
Cádiz, Spain
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