Arroyo Hondo, dining in the mountains.

This was my second time back to Arroyo Hondo, the first time was probably on a depressing winter night, and this time was on a nice summer sunday afternoon. 

After approximately an hour's drive (can't remember how long we stuck at the border queue), Princess Jian, Princess Jones and I arrived at the restaurant which is in the middle of mountains of Costa del Sol.  It was a sunny afternoon and the terrace was packed with customers.  Three of us were not keen on sunday roast, we ordered from the daily menu instead.  Overall food was fresh and good except I was a little bit dissapointed with my steak, still prefer steak from Patagonia.

Scallops

 

Soft shell crab

 

King prawn

 

 

Sea bass

 

Dorada

 

Steak with foie gras

 

Passion fruit vavavoise

 

 Pavlova with berries

 

 

 

 

 

 

 

 

 

Restaurante Arroyo Hondo

Ctra.de Casares KM10

29690 Casares (Malaga)

Spain